1. Garlicky potato gratin (warm)
2. Creamy potato salad with dill, chives and parsley
3. Soy sauce roasted carrots with nuts and fried kale
4. Vegetarian Caesar salad with romaine lettuce and Parmesan
5. Pasta salad with mozzarella, tomato and olives
6. Marinated root vegetables with citrus vinaigrette, sunflower seeds and nigella seeds